Sustainability Symposium is a series of podcasts featuring panel discussions between industry experts that focus on some of the key sustainability issues and topics that confront the out of home food and drink sector today.
Never before has it been as much of a challenge to attract talent into the hospitality industry. Not only operationally back of house and front of house, but also up and down the supply and value chains. It is one of the biggest challenges the sector faces.
The objective of the podcast is to encourage broader debate on this subject and for this episode’s discussion, Springboard’s National Head of Careers & Education, Amanda McDade, joined the conversation with the following industry experts:
Link to original article: https://www.foodservicefootprint.com/nestle-professional-sustainability-symposium-episode-2-the-future-of-talent/
Published: 16th August 2022
Last edited: 17th August 2022