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Celebration in the Cellars

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We're inviting you to one of Springboard's most exclusive events of the year

Monday 4th November 2019, The Stafford London

Celebration in the Cellars is Springboard's premium gastronomical event of the year, featuring a three-course banquet prepared by Executive Chef, Ben Tish, accompanied by a selection of fine wines handpicked from The Stafford's cellars by Master Sommelier, Gino Nardella.

Champagne reception 6.30 PM; dinner at 7.30 PM; Carriages 11 PM
With only 44 tickets available, don’t miss the chance to grab yours. Tickets £225pp(NO VAT)

Join us for a sparkling pre-bonfire night exclusive and support The Springboard Charity to alleviate unemployment and poverty all over the UK


To confirm your reservation, please complete the form below. Alternatively, email: This email address is being protected from spambots. You need JavaScript enabled to view it. or call 0207 9210 420